CEA Team

The Management of the Association comprises of three Ex Officio Members namely a Chairman, Vice Chairman and Secretary. The Chairman holds office for a two-year period and on his retirement the Vice Chairman is automatically elected. The third member is the Secretary who is employed by the Association on a full time basis.

The Remainder of the Management comprises members elected every two years to serve the Management Committee. The following are the members of the current CEA management team:

Chairperson: Julie Morrissey
Stephens Catering Equipment Co Ltd
T: 01 5052505
E: juliem@stephenscatering.ie

Vice Chairperson: Larry Smith
Calor Teoranta
T: 01 4505000
E: larry.smith@calorgas.ie

Secretary: Liam Mongey
T: 01 4240600 / 087 126 9284
E: liammongey@cea.ie

Treasurer: John Walsh
T: 01 20270774
E: johnwalsh@cea.ie

Management Committee:

Michael Flannery
Michael Flannery Catering Supplies Ltd
T: 01 8428888
E: info@mflannery.com

Drewry Pearson
Marco Beverage Ltd
T: 01 2952674
E: drewry@marco.ie

Anthony Cooney
Autobar Vending Ltd.
T: 01 6434160
E: anthony.cooney@autobar.com 

Patrick Clement
Pallas Foods Ltd.
T: 069 20400
E: patrick-clement@pallasfoods.eu

Sean Martin
Bunzl McLaughlin Ltd.
T: 028 37511999
E: s.martin@tmclaughlin.com

Jim Corbett
Bewleys Ltd
T: 01 8160690
E: jcorbett@bewleys.ie

Derek Caswell
Brake Bros.
T: TBC
E: TBC